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Alpine Gin and Tonic

Illustrated Alpine Gin and Tonic in a highball glass with grapefruit wedge, rosemary sprig

A familiar highball takes a brisk mountain turn. Juniper, citrus and cold bubbles keep this one sharp and refreshing.

Ingredients

Directions

  1. Fill a highball glass with ice.
  2. Add gin and tonic, stir once, and garnish with grapefruit and rosemary.

Glass: Highball glass  ·  Garnish: Grapefruit wedge, rosemary sprig

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