A straightforward showcase for five-year rye: spice, bitters and a hint of sweetness.
Ingredients
- 2 oz Krampus Bottled-in-Bond Rye
- ¼ oz demerara syrup
- 2 dashes aromatic bitters
- 1 orange peel
Directions
- Stir rye, syrup and bitters with ice.
- Strain into a rocks glass over a large cube and express the orange peel.
Glass: Rocks glass · Garnish: Orange peel